Prevention of food waste in the catering sector : guideline / publisher: German Environment Agency, section III 1.5 Municipal Waste, Hazardous Waste, Focal Point to the Basel Convention ; authors: Leonie Fink, Rainer Roehl, Dr. Carola Strassner (a'verdis Roehl & Dr. Strassner GbR) ; with contributions of Florian Antony and Carl-Otto Gensch (Öko-Institut e.V.) ; edited by: Barbara Friedrich

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cbs.date.changed2022-05-31
cbs.date.creation2022-05-30
cbs.picatypeOa
cbs.publication.displayformDessau-Roßlau : German Environment Agency, [2016?]
dc.contributor.authorFink, Leonie
dc.contributor.authorRoehl, Rainer
dc.contributor.authorStrassner, Carola
dc.contributor.contributorAntony, Florian
dc.contributor.contributorGensch, Carl-Otto
dc.contributor.editorFriedrich, Barbara
dc.contributor.otherUmweltbundesamt
dc.date.accessioned2025-05-30T17:39:59Z
dc.date.issued2016
dc.format.extent1 Online-Ressource (33 Seiten, 4,49 MB) : Illustrationen
dc.genrebook
dc.identifier.otherkxp: 180519979X
dc.identifier.ppn180519979X
dc.identifier.urihttps://epflicht.bibliothek.uni-halle.de/handle/123456789/11308
dc.identifier.urnurn:nbn:de:gbv:3:2-881514
dc.identifier.vl-id3227260
dc.language.isoeng
dc.publisherGerman Environment Agency
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.subject.ddc363
dc.titlePrevention of food waste in the catering sector : guideline / publisher: German Environment Agency, section III 1.5 Municipal Waste, Hazardous Waste, Focal Point to the Basel Convention ; authors: Leonie Fink, Rainer Roehl, Dr. Carola Strassner (a'verdis Roehl & Dr. Strassner GbR) ; with contributions of Florian Antony and Carl-Otto Gensch (Öko-Institut e.V.) ; edited by: Barbara Friedrich
dc.typeBook
dspace.entity.typeMonograph
local.accessrights.itemAnonymous
local.openaccesstrue
local.publication.editionAs at October 2016

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Prevention of food waste in the catering sector
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